Type “0” soft wheat flour
W280/320
Our Speciale for Desserts is ideal for sponge cakes, cream puffs and long-ripening doughs.
| Nutrition declaration | 100g |
|---|---|
| ENERGY | 1445 kJ 341 kcal |
| FATS of which saturated fatty acids | 1,2 g 0,3 g |
| CARBOHYDRATES of which sugars |
69 g 1,0 g |
| PROTEIN | 12 g |
| SALT | 0,0 g |
Format: 1Kg
Use: Long leavening
Sales unit: 10 pieces
Force: W280/320
