Type “0” soft wheat flour
W190/210
Since 1780 the Farchioni Mill has never stopped grinding. From this heritage, Farchioni flours are born which combine passion and tradition, in a high quality and genuine product.
Our Classic Flours are ideal for all types of preparations.
| Nutrition declaration | 100g |
|---|---|
| ENERGY | 1441 kJ 340 kcal |
| FATS of which saturated fatty acids | 1,0 g 0,4 g |
| CARBOHYDRATES of which sugars |
70 g 1,0 g |
| PROTEIN | 11 g |
| SALT | 0,0 g |
Format: 1Kg
Use: Short leavening times
Sales unit: 10 pieces
Force: W190/210
